What we do
Engineering for the projects Nova Scotia businesses actually build — restaurants, stores, offices, homes, and national brands opening their next location.
Food Service & Commercial Kitchens
Kitchen exhaust, make-up air, fire suppression, gas and plumbing — designed together so the hood, the roof and the grease interceptor all work. Designed by an engineer who has opened restaurants of his own. Typical projects: restaurants, cafés, bakeries, church and institutional kitchens
Commercial & Tenant Improvement
Fitting out a new space or changing what a building is used for. We work out what the existing systems can handle and design what's needed on top. Typical projects: retail stores, offices, clinics, salons, occupancy changes
Residential & Multi-Unit
Single homes, additions and small apartment buildings. Heating design, electrical service sizing and stamped drawings for your permit. Typical projects: additions, secondary suites, six-unit apartment buildings, manufactured homes
Not sure where your project fits?
We've also worked on farm conversions, community spaces and one-off projects that don't fit a category. Call and describe it — we'll tell you if it's a fit.
National Brands & Multi-Site
Cross-Canada rollouts, one design standard. Licensed in Nova Scotia, Ontario, BC and Alberta, with partner engineers wherever else you open. Typical projects: retail chains, franchise restaurants, hotel brands